INOMAK Refrigerators & ICEP Hotel School based in Bucarest cooperate!

INOMAK Refrigerators & ICEP Hotel School New Partnership!

We are glad to announce that we started a new cooperation in the field of culinary education with ICEP Hotel School based in Bucarest Romania. ICEP from now on will use the New Generation Freezers by INOMAK Refrigerators, with the environmental friendly R290 refrigerant which are fully certified for their Energy Classification.

In a demanding world economy, effective resources utilization is a major subject discussed among professionals around the globe. We believe that this model of thinking and attitude should be the basis of modern education in all professional and personal fields.

The benefits of the New Generation of Freezers are many and definitely go beyond the 20% energy savings, with the Foodservice Professional profiting more on a long-term basis, while at the same time, being protected against the very strict current European legislation on Energy Classification, valid from the 1st of January 2016.

These Freezers stand out of the crowd because they offer you all those benefits with a relatively small investment, compared to the competition!

Dessert Innovations – MasterClass

INOMAK’s New Generation Freezers, debuted in ICEP’s cooking&pastry lab in the very interesting MasterClass on “Dessert Innovations” by Pastry Chef Antonio Bachour, who is one of the 10 best Pastry Chefs worldwide, awarded with the “Baking & Pastry Innovator” Zest Award and he is also a famous writer!

INOMAK Refrigerators & ICEP share common values and visions on Gastronomy and the people behind ICEP Hotel School fully understood the benefits and the prospects for Gastronomy & Pastry from this Series of Freezers and they decided to share it with the future generations of Chefs & Pastry Chefs in Romania and not only.

We wish them, their journey to the world of local, European & global Gastronomy to be full of exciting tastes & exquisite aromas with INOMAK Refrigerators as a faithful companion!

National Clean Out your Refrigerator Day     November 15 – National Clean Out your…

A very important exhibition was completed and INOMAK Refrigerators was present!

At the heart of our presence were the new arrivals of our products for 2024, designed to enhance the professional experience in the Foodservice and Hospitality sectors!

These are:

• Dry Age Cabinet for Dry Aging Meat! Specifically designed to create the right conditions to support the dry aging process, resulting in that distinctive texture and flavor of aged meat!
• We also held a Dry Age Event, where we had the pleasure of hosting Chef Xenophon Karydas, who presented the DRY AGE process, the use of Dry Age refrigerators and the benefits for both consumers and clients considering such a product for their business. He also demonstrated the cutting of aged meat!
• New Saladette Model ZPFP, featuring an open-front square display and slots for a range of GN 1/3 trays, allowing you to have your preparation space right in front of you!
• Chef’s Bases Refrigerated Counter in a new size, 134 cm!
• Freezer Counter with Energy Class C, for energy saving and even greater functionality in your kitchen!

Additionally, we introduced new Guides for all counters and Soft Close guides, the new recording thermostat available with Wi-Fi upon request, the new option for drawers for Clover / Slim counters and shelves for counters and the new Led Light system for Cabinets with stainless steel doors.

Furthermore, there is greater customization in color options, as the choice is now available for Bain Maries (in black color) and Neutral Products (Ral Palette).

Thank you all for your presence, and we look forward to continuing to provide high-quality solutions!

All INOMAK Upright Chillers now Operate at -2οC +8oC, as was officially announced during the last Horeca International Exhibition in Greece. This very important change, results in our Chillers being flexible for more applications than before!

This change of specifications reflect on models with Stainless Steel doors regular or Slim Line, as well as, the Glass Door Range. Especially on the latter, the combination of -2οC with the denser shelf suitable for bottles in upright position and the unique aesthetics of the Glass Door, make it a great choice for those cold summer beverages or bottles of water!

Do not hesitate to contact us for more details!

Energy Classes – The CFP2144 Upright Freezer moved up by 1 Class!

As you all know, our company is moving at full speed in the field of Energy Classes with investments in relevant technology, and we are committed to improving the Energy Classes of all our refrigerators & freezers.

We are glad to announce that the model CFP2144 (2-door Upright freezer) has moved up by one Class and we have achieved a further 20% reduction in its consumption!

Please do not hesitate to contact us for more details!

In the meantime you can have a look at our premises and the state-of-the-art R290 filling equipment we have recently installed, in the short video presentation that follows, as well as, the CFP2144 in action, in the pastry lab of our associate ICEP Hotel School  in Romania!

https://www.youtube.com/watch?v=lnRX7togn1Q 

A very important exhibition was completed and INOMAK Refrigerators was present!
At the heart of our presence were the new arrivals of our products for 2024, designed to enhance the professional experience in the Foodservice and Hospitality sectors!

These are:

• Dry Age Cabinet for Dry Aging Meat! Specifically designed to create the right conditions to support the dry aging process, resulting in that distinctive texture and flavor of aged meat!
• We also held a Dry Age Event, where we had the pleasure of hosting Chef Xenophon Karydas, who presented the DRY AGE process, the use of Dry Age refrigerators and the benefits for both consumers and clients considering such a product for their business. He also demonstrated the cutting of aged meat!
• New Saladette Model ZPFP, featuring an open-front square display and slots for a range of GN 1/3 trays, allowing you to have your preparation space right in front of you!
• Chef’s Bases Refrigerated Counter in a new size, 134 cm!
• Freezer Counter with Energy Class C, for energy saving and even greater functionality in your kitchen!1

Additionally, we introduced new Guides for all counters and Soft Close guides, the new recording thermostat available with Wi-Fi upon request, the new option for drawers for Clover / Slim counters and shelves for counters and the new Led Light system for Cabinets with stainless steel doors.
Furthermore, there is greater customization in color options, as the choice is now available for Bain Maries (in black color) and Neutral Products (Ral Palette).
Thank you all for your presence, and we look forward to continuing to provide high-quality solutions!